Archie Weekly

OCTOBER

Wednesday / 31Trivia Night

BOO! SPOOKY! CANDY! PUMPKIN! Alright!

Expect categories to be various, beer innumerable, arancine aplenty. Expect Halloween decorations and we will hopefully deliver! There will be three rounds + a lightning round, but only one epic trophy. Win Beer! Win Rice Balls! Win Cookies! Study up Renaissance man style!!!!!!!! Show up as a team, or swing by solo-- all are welcome! With Quizmaster Lucie Levine. All topics covered, not just food!

WEAR A COSTUME AND POSSIBLY WIN SOMETHING EXCELLENT!

4 people max per team! 2 drink minimum!

Saturdays + SundaysBirreBallz BookBallz Happy Hour

Drinking amongst the books feels right. Thus, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. NY MAG THINKS THEY ARE THEE BEST. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book, get a ball!$4.50+

NOVEMBER

Friday / 2SOLD OUT SHABBAT DINNERwith Gefilteria and Polish Cultural Institute

Join Jeffrey Yoskowitz and Liz Alpern, co-founders of the Brooklyn-based food company, The Gefilteria, and co-authors of the celebrated Gefilte Manifesto cookbook, for their robust menu of Polish foods with Jewish origins (and vice versa). The duo draws Inspiration from their recent stint cooking and teaching in Poland and their years of research into eastern European Jewish cuisine. They will collaborate with guest Polish chef, Malika.Dinner will include four courses plus wine and a signature cocktail. Tax and gratuity are included in the ticket price. 

$60, 7p

Saturday / 3Drop by and tasteHOT SPOON PRESERVES from 1-3p

Diana Egnatz has been experimenting with flavor combinations and learning the art of modern preserving since 2010. Fast forward to 2018, Diana has created a brand of line of preserves that highlights regionally grown produce and gives back to the planet. Flavors like Peach + 

Lavender, Melon + Pepper, and Green Tomato + Nectarine will be available to sample and for sale.

FREE, 1-3p

Saturday / 3Table of Contents presents:Love and Dinner withGERTRUDE + ALICE

Table of Contents, a traveling literary supper club, is cooking up a delicious ode to their love for each other and their love of food. The menu is a culinary conversation between Stein's Modernist food poem, "Tender Buttons," and recipes from the Alice B. Toklas Cookbook, first published in 1954.MENU:

Deviled Smelts 

Kibbe & Cacik

Tarragon Chicken with Salad Cake

Iced Apples and "Custard Josephine Baker"

Beer and wine sold on premises.Please arrive promptly at 7p.$60, 7p

On NOV 6th-- don't forget to PICK FLICK.

Thursday / 8Sicilian Dinner with Renato Poliafito

Join baker Renato Poliafito for an evening of Sicilian food inspired by Nonna. Expect a salumi and cheese platter to start, a hot bowl of stuffed pasta, a meat-based stew with a polenta or couscous, and a lemon olive oil cake to finish. Huzzah!An article in Mouthfeel about Renato.RENATO POLIAFITO opened Baked in Red Hook, Brooklyn in 2005. He still owns and operates the bakery, writes best-selling cookbooks, creates cool new products and builds empires. He just came back from a month long trip to Sicily and is feeling INSPIRED. Follow him @natoinbrooklyn on Instagram.$35, 7 - 9p

Thursday / 15Cambodian Dinnerwith Chinchakriya Un

Tickets and details to come! For now, read an article in Grub Street about Chef Chinchakriya.

Tuesday / 20Cookbook Club Korean Home Cooking by Sohui Kim

Cook through KOREAN HOME COOKING during the months of OCTOBER/NOVEMBER  and drop by with your favorite dish on NOVEMBER 20th—all are welcome! It's a potluck party! It's 

mad

civilized! It

give

us a monthly dose of hope for the universe! Come by Archestratus to pick it up for 20% off now.

FREE, 7p

Tuesday / 27BookBook Club: On Persephone's Islandby Mary Taylor Simeti

Every six-ish weeks we read a new memoir, a collection of essays, novel, or anything else we find interesting that somehow, in a big or small way, relates to food. Then we discuss. Come by Archestratus to pick it up for 20% off now.

FREE, 7p

Sunday / 25Greenpoint Cat Club

If you are passionate about the welfare of our neighborhood cats, join us for Greenpoint Cat Club, a new monthly meet-up group at Archestratus. Let's come together to try and understand the complex and emotional issues relating to outdoor cats, combat cat overpopulation, and keep local cats safe and healthy. Sign up to get Cat Club Newsletters here.FREE, 12p

Go ahead, the macaroni is made.