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- April Events (copy 01)
April Events (copy 01)
April Events at Archestratus
APRIL EVENTS

A SICILIAN SUPPER CLUB, A VENEZUELAN CHEF, EROTIC RECIPE POEMS AND MORE
TUESDAYS

APRIL 5COOKBOOK CLUB: Afro-Vegan by Bryant TerryEach month we choose a book, cook from it at home, and head to Archie's with a dish in hand. A lovely evening of food, drink, and conversation amongst neighbors ensues. Join us on Tuesday evening, and stay tuned for next month's pick!
WEDNESDAYS

APRIL 6
DRAWING TABLE
Whether you are finishing your cool graphic novel or simply enjoy making marks on paper, come to Drawing Table at Archestratus! Bring your own supplies or use some of ours. All levels welcome.

APRIL 13
ITALIAN TABLE
Tutti a tavola a parlare! A casual evening of Italian language immersion. From Fellini to Futurism, we plan on basing upcoming Italian Table nights around a theme. Truly for all levels of Italian speakers.

APRIL 20
THERAPY TABLE
We are all in progress. Take a little risk and join us for an evening of sharing. Cuz: We can't find the truth listening to our own voice's echo. We can find ourselves only in someone's mirror. (Rumi) Yes, group therapy.
THURSDAYS

APRIL: 7, 14, 21, 28
SICILIAN BLUE PLATE SPECIAL
On Thursday's we cook Sicilian. Mortadella,
pistachio
, eggplant, capers, fennel and blood orange are just some of the foods you
will
find on each weeks menu. Full plates, $15-ish bucks.
April 7 + 21
is a Sicilian style main and two sides.
April 14
is pizza night. Choose from a number of toppings to create your own personal pizza!
April 28
is a completely vegetarian blue plate and can be prepared vegan.
FRIDAYS

APRIL 1
THE SARAHS PRESENT: TOSSED
Join The Sarahs & Hyperbole for a night of erotic poetry, performance, and consummation! Performances by: Sarah A, Hyperbole, Jesse Rice-Evans, Aurora Borealis, Sarah B, Yael Elisheva, and Sarah St. James-Lopez.

APRIL 29
SALCHIPAPAS IV
It's a night of artistic hijinks and you're invited. Come out for poetry, live music, short films, and more. Hosted by the one and only Roy Hunter, master of foods & vibes and Archie Staff sweetie pie. More, Roy always cooks something delicious like pan de yuca, or pastelon...
SATURDAYS

APRIL 16th
VISITING CHEF:
ADRIANA URBINA
Chef Urbina thrives on the idea of using seasonal products with her own interpretation of Venezuelan flavors. She is a professional chef that has worked in many fine dining restaurants around the world. Tickets are $75 for a 6 Course Tasting menu.

